CONGRATS to Giovanna from Olive and An Arrow! You've won my Lux Bond & Green giveaway!
I hope you end up finding something gorgeous! (My advice is to wait until September when this beautiful collection launches)
Happy Friday everyone!
xoxo,
L
Showing posts with label Lux Bond Green. Show all posts
Showing posts with label Lux Bond Green. Show all posts
Blueberry Tart
Wednesday, June 20, 2012
Summer is in full swing here in New England, and days spent with family by the pool are at the very top of my list of favorite things to do. I made this simple blueberry tart for the party and it pleased everyone, from age two to 62.
What You'll Need:
1 8-ounce frozen puff pastry, thawed
1 egg, beaten
1 tablespoon granulated sugar
4 ounces cream cheese, softened
1/4 cup heavy cream
1/2 teaspoon grated lemon zest
1/2 lemon, juiced
3 tablespoons powdered sugar
2 cups ripe blueberries
Directions:
Heat oven to 375. unfold puff pastry on a baking sheet lined with parchment paper. Roll pastry into a 10-by-12-inch rectangle. Using the tip of a knife, score a 1-inch border around the pastry, without cutting all the way through. Brush the border with the beaten egg and sprinkle with granulated sugar. Bake 18-22 minutes or until golden brown and puffed.
When pasty is done baking, rescore the border and push down the middle so it is flat. In a medium bowl, beat cream cheese until smooth. Add the heavy cream, lemon zest, lemon juice and 2 tablespoons of the powdered sugar. Spread mixture evenly within the borders of the pastry.
Arrange blueberries on top and sprinkle with remaining powdered sugar.
*This was my first time working with puff pastry and while I found it pretty easy, The end result was not as neat as I would have liked. Better luck next time!
| Photograph by me, recipe adapted from Real Simple |
What You'll Need:
1 8-ounce frozen puff pastry, thawed
1 egg, beaten
1 tablespoon granulated sugar
4 ounces cream cheese, softened
1/4 cup heavy cream
1/2 teaspoon grated lemon zest
1/2 lemon, juiced
3 tablespoons powdered sugar
2 cups ripe blueberries
Directions:
Heat oven to 375. unfold puff pastry on a baking sheet lined with parchment paper. Roll pastry into a 10-by-12-inch rectangle. Using the tip of a knife, score a 1-inch border around the pastry, without cutting all the way through. Brush the border with the beaten egg and sprinkle with granulated sugar. Bake 18-22 minutes or until golden brown and puffed.
When pasty is done baking, rescore the border and push down the middle so it is flat. In a medium bowl, beat cream cheese until smooth. Add the heavy cream, lemon zest, lemon juice and 2 tablespoons of the powdered sugar. Spread mixture evenly within the borders of the pastry.
Arrange blueberries on top and sprinkle with remaining powdered sugar.
*This was my first time working with puff pastry and while I found it pretty easy, The end result was not as neat as I would have liked. Better luck next time!
Have you entered my giveaway yet?
Win $75 to Lux Bond & Green Jewelry Store
xoxo,
L
Gray Day
Tuesday, June 19, 2012
Since yesterday's post was dedicated to the David Yurman party at Lux Bond & Green, I figured today's post would showcase what I wore to the event. I had originally planned on wearing something completely different, but when my newest purchase was delivered to my office that day, I figured it was fate and went with it. While this outfit was not the most summery option, it matched the somewhat gray weather we were having. (But that didn't stop us from getting some ice cream afterward!)
Dress: Diane von Furstenberg; Heels: Miu Miu; Bag: c/o Rebecca Minkoff (cute pink version HERE); Watch: Michael Kors; Bangles: Alex & Ani; Nails: Essie Lapis of Luxury
Have you entered for your chance to win $75 worth of jewelry from Lux Bond & Green yet?
xoxo,
L
Lux Bond & Green Giveaway!
Monday, June 18, 2012
Last Thursday I was lucky enough to attend a fabulous preview party for the David Yurman Fall 2012 collection at Lux Bond & Green in Wellesley, MA. There were plenty of yummy pickies as well as champagne and wine for all. I got to meet the wonderful Lux Bond & Green team as well as other awesome Boston bloggers.
If you follow me on Twitter and Instagram, you may have seen my live tweets from the event (you could win David Yurman bracelets for tweeting, hence why my face is buried in my phone in the picture below!)
While the collection isn't available for purchase until September, I did add these pieces to my wish list... And you better believe I will be first in line to snatch them up.
Now here's the best part: I was graciously given a $75 gift card to give away to one of my amazing readers! So you can own your very own piece of this coveted collection when it debuts. Or anything else from one of their stylish stores.
*Contest ends Thursday, June 21 at 11:59pm EST and will be announced Friday, June 22.
Good luck!
xoxo,
L
If you follow me on Twitter and Instagram, you may have seen my live tweets from the event (you could win David Yurman bracelets for tweeting, hence why my face is buried in my phone in the picture below!)
While the collection isn't available for purchase until September, I did add these pieces to my wish list... And you better believe I will be first in line to snatch them up.
Now here's the best part: I was graciously given a $75 gift card to give away to one of my amazing readers! So you can own your very own piece of this coveted collection when it debuts. Or anything else from one of their stylish stores.
Entry Rules:
- Follow L's Fashion Dish on Twitter & Bloglovin'
- Follow Lux Bond & Green on Twitter and like them on Facebook
- Leave a comment below with your email address
Additional Entry:
- Tweet or Blog about this giveaway and tag @LsFashionDish and @LuxBondGreen
*Contest ends Thursday, June 21 at 11:59pm EST and will be announced Friday, June 22.
Good luck!
xoxo,
L

